Prosecco Treviso DOC 'Frizzante ...naturalmente' Casa Coste Piane

The Prosecco Nature "Frizzante …naturalmente" by Casa Coste Piane is a Prosecco can really excite because it is produced following the dictates of ancestral method, the method being rural, according to an ancient method, according to a philosophy that leads him not to homologate the fashions, but to bring in the glass a personality and a character truly unique. A second fermentation not in autoclave, but in bottle on the lees "sur lie", which generates bubbles slender but always alive, vibrant, lush.

The Prosecco "Frizzante …naturalmente" is the most beautiful expression of the philosophy of Loris Follador that makes wine and bottles since 1983 in the territory of Santo Stefano, on vineyards located between 250 and 400 meters above sea level, on a soil rich in clay It allows the roots of the strains older to extract from the soil depth of the minerals; Loris did the manual work and respect of nature its hinges, putting aside herbicides and chemical fertilizers and using only copper and sulfur to fight disease.

"A farmer", who knew how to make the most of this green amphitheater with a beauty that can take your breath away, with rows that reach even exceed the one hundred years of age, representing a cultural heritage of the absolute level. A sip tasty, a fragrant drink that gives the taste of Glera mature and then offering nuances of white flowers and apple; all it accompanied by the natural rusticity which makes it a perfect companion at the table. Prosecco Nature "Frizzante …naturalmente": the great testimonial of this fascinating type, produced by what is widely referred to as the master of Prosecco fermented in the bottle...